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STARTERS
POMODORO BRUSCHETTA $37
with buffalo mozzarella. 8uni
Vegetarian
Vegetarian
CARPACCIO CANAPÉ $58
with truffle mustard and pesto sauce. - 8uni
DADINHO DE TAPIOCA $43
(small fried square of tapioca) with pepper jam.
10 uni
Vegetarian
Gluten-free
10 uni
Vegetarian
Gluten-free
SALMON TARTAR $66
with avocado over a toast.
Lactose-free
Lactose-free
TUNA OR SALMON TARTAR $66
with avocado over a toast.
Lactose-free
Lactose-free
GUACAMOLE $38
with banana chips.
Vegetarian
Gluten-free
Lactose-free
Vegetarian
Gluten-free
Lactose-free
HUMMUS $41
with homemade pita bread.
Vegetarian
Lactose-free
Vegetarian
Lactose-free
QUESADILLA 100% WHOLE GRAIN $54
with organic chicken, mushrooms and light mozzarella.
FRENCH FRIES $30
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